We were all a little weary, Treat, Heidi, and I on Saturday afternoon after unsuccessfully attempting to see two movies. We were hungry, too, and with some time to kill before our third try, we stopped into a Chipotle Restaurant. Heidi and I had never actually eaten in one, but I have heard very good reviews from kids and adults alike. Treat concurred, and I knew there would be a vegan option for Heidi.
And so there was. In addition to beans and rice and veggies, the chain is rolling out its tofu sofritas nation-wide, and this branch had them as a featured item. As it turned out, the three of us went for that menu item, in its taco form, Treat with soft wheat tortillas, Heidi and I with soft corn. Our meal was delicious (if a little high in sodium), so yummy in fact that tonight?
My own version of it is on the menu.
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Buen provecho!
And so there was. In addition to beans and rice and veggies, the chain is rolling out its tofu sofritas nation-wide, and this branch had them as a featured item. As it turned out, the three of us went for that menu item, in its taco form, Treat with soft wheat tortillas, Heidi and I with soft corn. Our meal was delicious (if a little high in sodium), so yummy in fact that tonight?
My own version of it is on the menu.
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