Sunday, November 23, 2014

Proof that God Loves Us

For weeks now I've been on the hunt for a rare commodity: Gingerbread Stout. A limited release with terrific reviews, this beer sells out within thirty minutes around here. Twice I've busted out of work to try and snag a bottle or two, and twice I've been the recipient of a less than sympathetic snort when I asked if perhaps there was any left. Oh, I'm not sure I'll even like it, but by golly, I want to try it!

In the meantime, I have spent some extra time in beer stores, and I've found a few other interesting offerings, some of them equally appropriate for the season-- yes, I'm talking to you, Parsley, Sage, Rosemary, and Thyme Saison!

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