Saturday, May 7, 2011

C is for Cooking

I don't know why people think cooking is hard. I love to cook--you just get your ingredients and slice, chop, dice, toss, saute, grill, bake, season, marinate, dress, flambe, and/or sauce them, put them on the plate or in the bowl, grab a fork, spoon, knife and then enjoy. What could be hard about that?

Now writing on the other hand... that's hard!

Life lesson: When the going gets tough, the tough sit down and have a nice meal.

1 comment:

  1. I find the hard part about cooking...is the cleaning that comes afterwards. If I could trade that off on say...my husband I'd cook a lot more from scratch. I do make most meals from scratch but sometimes the memory of the giant piles of dishes once I complete this "set" recipe entitled "1000 pots to wash" has me reaching for the take out menu. That and that their S&S chicken is better than mine :)

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